Over 400 Items Collected
Stony Brook, N.Y. - Stony Brook University's Student-Athlete Advisory Council (SAAC) recently spearheaded a community service project that collected food items that was donated to the Port Jefferson Food Pantry. All of Stony Brook 21 teams participated in the project, which collected over 400 non-perishable food items that were delivered in time for the Thanksgiving holiday.